Spanish Food and Drinks

Spanish food and drink – Spanish cuisine, if you will – is quite different from how it may be perceived in the United States. In fact, when most Americans think of Spanish food they tend to think of dishes that hail from Mexico rather than Spain. Tacos, tostadas, enchiladas and such are, however, wholly Mexican creations and the tourist will be hard pressed to find them in Spain unless Taco Bell manages to open a franchise there.

Like most things in modern Spain, traditional Spanish food tends to differ based upon the region that it comes from. The Southern city of Seville, for example, offers cuisine that is reputed to be very delicious while also being very simple to prepare. Here you’ll find the cold soup Gazpacho, which is a vegetable cream that includes tomato, cucumber, garlic, paprika, olive oil, and vinegar. This is usually served with bread or even with tomato-bread.

In the Northern region of Navarre you may find many specialties of meats and fish, with one original recipe consisting of a delicious trout stuffed with cured ham. Many dishes here include the local beans Pochas de Sanguesa, and of particular interest are the vegetables like asparagus and Pimientos del Piquillo, a mild red pepper dish. This Region is also famous for his Tapas.

In addition to traditional regional fare, the nation of Spain does have some delights that are enjoyed nationwide. For instance, many like to snack on quick Tapas, prepared bite sized snacks that may include pieces of fried squid or octopus, spicy sausage, cheese, squares of fruit, or even sweet candy with almonds. Tapas is literally everywhere in Spain and is often enjoyed during siesta as opposed to a full meal. Prices for Tapas vary slightly from place to place, but it is often a very inexpensive treat. In some places you can get a Tapa for as little as one Euro and in others that same one Euro will get you a glass of red wine and a Tapa. No wonder many Spanish stop at the local bar, for a meal.

Another well-known Spanish food is Paella (pronounced paeya) delicious mixed dish that consists of rice combined with many different types of meat and Seafood. Paella, is perhaps the most famous dish to come from Spain and, although it originates from Valencia, it can be found and enjoyed pretty much everywhere in the country, from the north to the south.

Spanish drinks are not quite as varied as the foods, but there are some particularly enjoyable specialties. Spain, like France, is a wine-drinking country and is famous for its various forms of Sangria, a sweet red wine that is combined with any number of other wines, liquors, and fruits. Sangria recipes differ based upon who is doing the mixing, so it’s not uncommon to find sangria that includes apples and bananas in one bar or restaurant and one that contains grapes, white wine, and oranges in another. Tinto verano is very similar to sangria, and is very popular at the south, were it is drunk during pestival. Wine is available everywhere in Spain and costs very little, starting for 1 euro for a glass. The wine loving tourist will have little to complain about when visiting Spain. Moreover, the prices of alcohol are cheaper in Spain that in any other western european country.

Spanish wines differ from region to region but most share two common traits: they are delicious and very inexpensive. The region of Catalunya, for example, offers wondrous Red wines from Peralda, Alella, Priorat and Tarragona, and the famous sparkling wine known as Cava. The region of Galicia offers several fine wines as well. Here you will find the remarkable Ribeiro, and other favorites include Fefinanes, Betanzos, Rosal, Valdeorras, Ulla and Amandi. Talking of Wine, you can’t escape Rioja, which come from a region with the same name and is a lovely, greattasting, inexpenssive popular wine. They even have their own Wine festival in the end of summer, where red wine is splashed everywhere.

It is important for the tourist, visiting Spain to note that Spanish libations are typically much stronger than those they may be accustomed to in the US. In fact, a Spanish drink may be as much as three times stronger than a similar drink made at home. Some experts advise that the visiting American count three rounds for ever one actually ordered. Also popular with the Spanish and visitors to their country are Horchatas, which are frozen drinks made with milk and a variety of crushed and chopped nuts. Heralded for both their taste and the fact that they are rich in vitamins, Horchatas are enjoyed in every area of the country and differ only slightly from region to region or recipe to recipe. In the hot summer, their popularity is on top.

Coffee and hot chocolate round out the staple of Spanish drinks. These are enjoyed daily by most Spaniards, including children who often receive chilled coffee topped with ice cream as a treat. Coffee and hot chocolate are often drunk for breakfast and lunch and are enjoyed with churros, a pastry that is comparable to a fritter. Many tourists, however, complain that the Spanish coffee taste more like the american mild one, and not like the rich french/italian coffee.

Ofer Shoshani has been working for the last 5 years as a professional journalist, writing about finance, economy, travel and people. The Spanish / Latin culture soon became one of his favorite ones and for some years he lived and wrote from Spain, Colombia, Venezuela, Peru, Ecuador, USA, Israel, India & Thailand.
His book Siesta time: A new horizon for humanity is about to be published soon.

Do You Have An Overactive Bladder Certain Food And Drink Could Be To Blame

If you’re like several of my patients you may have an overactive bladder which keeps you running to the bathroom to urinate frequently. Some people have smaller bladder capacities than others and therefore naturally have to urinate more. Other people may be eating certain foods that can irritate their bladder causing the need them to urinate. I’d like to explain to you what some of these foods are and what you can do to minimize your “going” issues.

Overactive Bladder – What Is It?

Overactive bladder is a mild to severe condition that can not only become a nuisance in always creating the to find a restroom while you’re out in public, but can also have some embarrassing consequences. It is also a condition that can be accompanied by something called “urge incontinence”, or UI, where you have to go so badly you just can’t hold it and urine leaks into your clothes; or “stress incontinence”, or SI, where you have involuntary leakage of urine through laughing or sneezing. Usually UI and SI are just variant symptoms of overactive bladder syndrome which also can include nocturia (waking up at night to urinate) and frequency, just “going” a lot all day long.

As mentioned above, overactive bladder can be caused by a few things which include:

  • A congenitally small bladder that has less holding capacity than most people
  • A “neurogenic bladder” – caused by damage, or pressure, pinching of the nerves of the spine that may occur in certain medical conditions like spinal injuries, epilepsy, Parkinson disease, MS, and stroke, that can result in involuntary emptying of the bladder.
  • Certain medications used to treat other conditions like diuretics for high blood pressure, or medications that contain caffeine.
  • Hormonal. Decreasing estrogen in menopause can cause bladder and urethra muscles to weaken and fall forward, resulting in more frequent urination and leakage. In men, an enlarged prostate can cause frequent urination as well.
  • Constipation. Pressure from retained waste in the rectum can aggravate the bladder.
  • Obesity. Too much abdominal fat can put pressure on the bladder as well.

However, the most common cause of overactive bladder is simple foods that we eat everyday! These are foods that have certain compounds in them that can irritate the bladder and sometimes result in a chronic inflammatory condition. The bladder attempts to wash these irritants out through triggering frequent urination. Here’s a list of the top bladder trigger foods:

  • Tomato products – tomato products generally have a lot of acid in them and can really irritate the bladder. In an attempt to get rid of the irritant, the bladder tries to flush itself out with frequent urination.
  • Caffeine – a stimulant present in coffee and tea can really irritate the bladder and make you go more. Decaf varieties can help, but they also have very small amounts of caffeine.
  • Chocolate – also contains caffeine plus other compounds like theobromines that can irritate the bladder. White chocolate has less caffeine but still has some. Try to cut down on the amount of chocolate you eat.
  • Citrus fruits – also highly acidic, lemons, limes, oranges, grapefruits, can also irritate the bladder like tomatoes. Try to cut down on citrus fruits and supplement with an Ester-C type of Vitamin C to avoid further irritation.
  • Beer, wine, hard liquor – “spirits” draw more water out of your body to process it through your kidneys and make you urinate more.
  • Carbonation – soft drinks, champagne, tonic water, all contain carbonation that can trigger the bladder and make you urinate frequently.
  • Hot spices – like cayenne, jalapeno, especially when combined with tomato, can really keep you hopping to the bathroom. Not only does the spice itself irritate your bladder but they prompt you to drink a lot more cold fluids to wash them down.
  • Sweeteners – real sugar, honey, and artificial sweeteners like Equal, Splenda and Sweet N’Low, can over-stimulate the bladder as well.
  • Preservatives/Spices – MSG, salt, pepper, other kitchen spices and certain herbs like oregano and dill also have diuretic action that can keep you urinating more frequently.
  • Onions, cranberry – like tomatoes, are acidic based, which can irritate the bladder. However, cranberries can also help keep the bladder free of bacteria by neutralizing it with the compounds it contains and flushing them out.

What Can You Do To Slow Your Go?

The best recommendation I give my patients who seem to have overactive bladder symptoms from food sources is to do the following:

  • Keep track of your symptoms and what foods seem to irritate them the most. Then, try to reduce the amount, or eliminate, these foods altogether to cut down on your frequency of urination.
  • Keep drinking your recommended amount of daily water intake, generally eight 8 ounce glasses a day, or more if you’re sweating a lot. Adequate water intake dilutes your urine so that if you do eat some of these foods, they will be less of an irritant to your bladder.

If you have symptoms of overactive bladder, visit your doctor for an evaluation to determine if there is a medical condition behind it such as those mentioned above. If you’re like my patients, however, most likely foods and drinks that you take in every day are causing over active bladder symptoms. To get your “going” problems under control, try the recommendations noted above, watching what foods you eat and what your symptoms are. Continue to drink your recommended amount of water to flush out any irritants and keep the rest of you healthy as well!

I am one of the few doctors in this country who is board certified in anti-aging and am currently the Director of South Florida’s Institute For Healthy Aging. With more than two decades of experience in treating thousands of patients, you could say I’ve seen it all. I treat a wide range of medical conditions- from cancer to obesity- and believe that natural, practical alternative carry the day. I believe that education is fundamental to prevention and wellness. I’ve partnered with other medical experts and developed an online health education site,

An Elementary School in North Carolina Rethinks Student Rules on Food and Drink

No gum. No food. No candy. No drinks. It’s easy to understand why elementary school students are asked to follow classroom rules. Teachers are too busy to spend time scraping gum off the floors and the underside of desks and mopping up spills made by their students. Perhaps it is far easier to simply forbid all food and drinks from the classroom. However the teachers and parents at the school where I serve as principal recently decided to rethink some of their rules nor the benefit of the students.

Why? Think about it this way. Let’s say a child eats dinner at home at 6:00pm on most evenings. The child goes to bed around 8:30pm and awakens early enough to get on the school bus at 6:30am. At this early hour there may not be time for breakfast. School lunch is served at 12 noon during the school day. That is a whopping 18 hours without food, an unreasonable amount of time for a tiny growing body.

Similarly, students may never have the opportunity to drink fresh water. Dehydration can cause students to become sluggish and tired. Drinking water helps curb the appetite and flush out toxins in the body.

What did our school do about this conundrum? For starters, our district approved free breakfast for all students. Already about 75% of our students were receiving free or reduced meals from a federal government program, so allowing the remainder of the students to have breakfast at no charge wasn’t a huge burden for the district.

We take upon ourselves at the school to encourage students to eat breakfast at the school. Our cafeteria staff works to make sure the morning line moves fast and the food is tasty. Often the kids eat a fortified cereal bar, a fruit, and a milk. Our bus drivers and teacher assistants make sure the students move from the school bus to the cafeteria first thing in the mornings. Our teachers allow car students to bring their cafeteria meal into the classroom if they don’t have time to finish their meals prior to the sound of the tardy bell. I occasionally check our numbers with the cafeteria manager to see how many students are getting breakfast, and I send out reminders to parents that it is important for students to have a nutritious breakfast each morning.

Furthermore, we encourage students to keep water bottles with them in class. We ask that the bottles be clear so that we can ensure that they are indeed drinking water and that the container have a lid. Teachers often prefer that the water bottles are made with a sports top, in which a stopper can be opened or closed easily.

The results so far appear to be very positive. It seems to me that student behavior is better and that teachers are able to get a lot of work out of their students. Students able to focus on their studies instead of their stomachs. Students continue to bring their water bottles. At least one student reportedly asks for water at home instead of sodas.

Just is week I got a call from the local fire department. They had heard about our new initiative and offered to provide all of the students with fire-safety themed water bottles. It is great to know that the community is getting on board with what we at the school feel is an important way to educate our students from head to toe.

How to Find a Restaurant For Large Groups and Events

Birthdays, anniversaries, retirement parties and even wedding receptions can be difficult events to plan. We want to make sure that the person of honor has a great time and that the party is an occasion to remember. Well, one doesn’t always need to rent out a lavish hall to have a grand celebration. Local restaurants can act as a venue that offers a fun, cozy or sophisticated atmosphere for your private affair.

All well and good you say, but how do you go about finding a suitable restaurant venue?

Online search

Believe it or not, the Internet can be your friend when it comes to locating a restaurant that could also serve as a party venue. The beauty of the internet is that there are literally thousands of businesses, many in your area, that will cater to the needs of you and your guests. The Internet also offers a plethora of advice via a restaurant guide or two that will make shopping for a happening place to hold your event even easier.

After you have made a top five or ten list of places that may be suitable, call and ask if the establishment hosts private functions. If they do, inquire about the costs. If the place is local (which it probably should be unless you plan to fly guest to the destination) you can visit the restaurant in question. Make sure the person responsible for party planning will be there during your visit, so you can discuss what you’d like for your affair.

Word of mouth

Word of mouth has always been, and perhaps always will be, the best form of advertisement around. This invaluable tool can act as a restaurant guide that will help you locate a prime location for your special occasion.

If someone you know has recently thrown a party, enquire about the venue that was used. Most any business will tell you they are the best of the best, but friends and family and acquaintances won’t steer you wrong in this regard.

Booking the right restaurant

Ritzy, high class or five star restaurants will require a pretty sizable deposit for the day in question. You may also need to discuss some aspect of your budget with the organizer or planner, so you can realistically see what you can or cannot do. Many restaurants will be willing to work with you to ensure you get precisely what you want. In return, you have to be honest and forthcoming about what you can reasonably afford.

Getting Outside entertainment

If the restaurant doesn’t have regular entertainment, you may consider getting some of your own. If this is one of your goals, make sure the eatery knows as they will have to accommodate you. For example, a bistro may not have a stage area or dance floor in the establishment and would need to move chairs, tables and furniture around for a band. If you desire to have a band or some sort of live entertainment, then your best bet is to find a restaurant that is already set up for something like of that nature.

Of course, there may be a café or tavern that the person or persons of honor really likes that would be the perfect spot to host their function. Yet and still, you would have to call the establishment to see what the protocols are for securing the place for a private event.

Even though it may seem like a lot of work, finding an online Toronto Restaurant Guide or relying on word of mouth is one way to locate a venue that will add a festive air to the proceedings and make you the quintessential host or hostess to beat when the next big event comes around.

How to Make Your Ideal Evening Come True in the Best Restaurants

A fine restaurant – the words themselves tinkle commensurate with the ring of luxury. There would be smooth, soft, clean table linen, delectable odors, gourmet dining and drink, soulful music above the hushed murmur of low voices and pleasant lighting that is easy on the eye – in short a treat for all the five senses. The best restaurants in Adelaide are true to this framework through and through and you will wonder if this earthly paradise had always existed or sprung up exclusively for you and your companion. To be transported into such a realm of relaxation and tranquility, even if only for a few hours, would be something you would cherish as a memory and date back to for weeks and months, even years, on end.

Look through the several categories of the best restaurants in Adelaide. Most of them are tailor-made to make an event like the one you have in mind a complete success. From your end, make sure that you make the reservations well in advance and confirm the reservation with the restaurant a few days ahead of the planned evening. It is also possible to leave your contact information with the restaurant and have them call you to confirm the appointment. They can even have your favorite flowers at the table to complement the wonderful evening you planned.

 To have this fond recollection to fall back on, all you need is to pick a nice quiet evening to make reservations for. Choose one of the best restaurants in Adelaide and tell them what you have in mind. Whether you would like to keep this plan a secret from your partner or let her in on it so that you can build up the anticipation is up to you.

Top Foods and Drinks Detrimental to Your Oral Health

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Does it matter which snack, breakfast cereal or beverage you reach for on the grocery shelf? When it comes to your oral health, it can make a big difference. The foods and drinks you select each contain different ingredients, including minerals, vitamins, sugars and acids, each with varying nutritional values and effects on your teeth and mouth. In some, the nutritional value is very low and their ability to cause problems to your oral health is high. The next time you reach for a soda, think twice. It could mean avoiding a cavity, even if you routinely use other good oral hygiene habits.

What Is So Bad?
The problem with some foods or drinks is what they are made of. Carbohydrates break down in the mouth into sugars. Sugar is detrimental for teeth. It works as an acid to slowly harm the enamel on teeth. It can damage the tooth structure. Overtime, this leads to cavities and tooth decay that may be hard to halt. Any type of acid that comes in contact with your mouth has the risk of harming your oral health.

Shoddy Food and Drink

What is the worst of the worst? What should you avoid at all costs? The following foods and drinks are considered the ones to vanquish from your diet:

  • Carbonated beverages, including soft drinks, are hazardous thirst quenching choices that endanger your oral health. They have the least nutritional value, and have so much sugar and phosphoric acid that they can begin attacking the teeth within 30 minutes.

  • Some drinks labeled healthy or sport drinks can also be poor selections. Many promise health benefits, but also contain acidic and sugary substances that lead to the breakdown of enamel on your teeth. Be careful even with chewable vitamins, if they contain sugar.

  • Sticky foods, including caramel candy, sugary sweet breads and other sweet carbohydrates are very unhealthy for your teeth. Their sugars are harder to wash away with saliva, therefore, they stay on your teeth longer, causing damage.

  • Foods that dry out your mouth, including alcoholic beverages, can lead to an accumulation of bacteria in the mouth. Saliva is necessary for flushing away bacteria, but alcoholic beverages keep your mouth dry.

Other foods to leave on the grocery shelf more often are dried fruits and starchy foods, such as potato chips, bread and fries, as well as highly acidic fruits like oranges and lemons. If you consume them, brush your teeth immediately afterward, or rinse your mouth with water, to reduce their effects.

A Guide to Local Singapore Food and Drink

Singapore is commonly known as a shopping haven, a safe and secure traveling destination, a beach and city holiday rolled into one and a meeting point of many cultures and religions. Singapore is also the melting pot of food and drink from all over the world.

You can satisfy your gastronomic desire for sumptuous cuisines at any time of the day and anywhere in the island. Singapore’s unique blend of food and drink is considered so special that you can even join the Uniquely Singapore Shop and Eat Tour, and feast in the local cuisine as you explore the city’s ethnic districts and residential neighborhoods.

Here is a list of 7 must-try food and drink when you visit Singapore:

  1. Singapore Sling

A cocktail originally invented for the Long Bar in Raffles Hotel in the early 20th century. The original recipe uses gin, cherry brandy and Benedictine, the concoctions though differ in other parts of the country and the world. The drink is shaken and strained into a glass before adding in club soda. You can find the drink in most bars in Singapore and on board flights of Singapore Airlines.

  1. Chicken Rice

A local favorite, this dish has been touted as a national dish by several food critics. You can choose a serving of roasted, steamed or barbequed chicken with rice cooked in chicken stock and garlic. Add a dash of chili sauce and dark soy sauce, a plate of chicken rice is both a tasty and filling meal.

  1. Laksa

While there are many versions of this dish in Malaysia, a Singapore version has its roots in the Peranakan community. Rice noodles are cooked in coconut spicy gravy and sprinkled with prawns, bean curd and chicken. A very rich and indulgent dish that will leave you craving for more.

  1. Fried Carrot Cake

Certainly a comfort food for many Singaporeans, fried carrot cake is a mix of diced radish and egg tossed in soy sauce. A common hawker food, this dish is oily and spicy but promises a truly satisfying gastronomic experience.

  1. Indian Rojak

Rojak is loosely used to mean a mix of several ingredients. There are Indian, Indonesian and Chinese rojaks in Singapore. The Indian rojak usually refers to a Muslim-Indian dish comprising of different vegetables, bean curds, fried dough mixtures and seafood served with a spicy and sweet peanut sauce.

  1. Satay

If you are familiar with kebabs on skewers in Mediterranean dishes, Satay is the local version of meat on skewers. You can get chicken, beef and lamb Satays served with peanut sauce. Hotels usually add Satays as a side dish to its fried rice or fried noodles.

  1. Ice kacang

An all-time favorite, Ice Kacang is a delightful dessert to end a meal. With a base of jelly, red beans, corn and Attap seeds, ice is grated on top of them and topped with various colored sugar syrup and condensed milk. A purely indulgent treat to satisfy your sweet tooth and a great way to quench your thirst in sunny Singapore.

Some of the Best Restaurants In Miami Can Be Found In Coral Gables

Some of the best restaurants in Miami can be located in the beautiful city of Coral Gables, the darling of Miami, Florida. The city of Coral Gables was established by developer George Edgar Merrick during the nineteen twenties. The nearby homes and buildings are almost all Mediterranean revival in their style with an indisputable old world appeal. The cities scenery are shady canopy roads, winding pathways, ancient oak trees and an architectural style that transports one back in time. Among all of this breathtaking beauty are some of the best restaurants in Miami to entice all of your culinary senses.

Elegant, notable, refined and polished, are just several of the descriptive words to paint the picture of the ambiance at many of the divine eateries that beautify the charming streets of gorgeous Coral Gables. You can expect the ultimate in world class service from the professional wait staff at the dining spots in Miami, Coral Gables. Be sure to call ahead of time to reserve your table and you may be greeted by name by the hostess in most of the fine dining establishment in the area. Coral Gables is conveniently located and just minutes from Miami Int’l Airport, shopping malls and all the main artery expressways including the Palmetto expressway, I-95, US1 and turnpike.

Miracle Mile is the main drag in Coral Gables and the dining choices on the mile are just nearly endless. Whether you are in the mood for fowl, beef, organic, salad, seafood or pasta, Coral Gables has your ticket. Coral Gables boasts to some of the best restaurants you can find in Miami. You can find dimly lit romantic restaurants for that very special night out with your date or spouse or family friendly selections to enjoy with the entire family crew. If adult beverages and appetizers is what you’re in the mood for, there are many choices of taverns and sexy bars with loads of delicious tapas (what the local residents call appetizers). Friday evening happy hour is very popular in this part of town as well. Many local residents pop into their favorite bars and taverns to relax and unwind after their busy work week. The area is not just for drinks and dinner either. You can find upscale breakfast and afternoon lunch destinations here also.

Maybe you’re in the mood for outdoor dining; you can enjoy one of the several sidewalk café’s that have a chic Parisian ambiance. The old charm of the surrounding area is the perfect backdrop to some of the best restaurants in Miami. During the winter season, the oak trees that line the mile are decorated in holiday lights casting beautiful shimmering illumination on the quaint eateries up and down the mile. After a satisfying dinner, take a pleasurable stroll and visit the various art exhibitions that are open the first Friday of the month. Making call ahead reservation in advance is strongly suggested to guarantee you have the most pleasing dining experience possible. Most restaurants on the mile provide valet services to their patrons. That takes some of the stress out of the parking situations.

Whether you choose lunch, breakfast, drinks or dinner, there is no doubt that you will be able to indulge your appetite in an unforgettable meal. With so many great restaurants in Miami, Coral Gables to choose from, you may have to pay the area a several stops to choose your absolute favorite.

Czech Food and Drink The Top Five Czech Restaurants in America

Are you craving some hearty, satisfying Czech style cuisine but you’re nowhere near the Czech Republic? Never fear… here are five inviting, authentic restaurants in America where you can sample the finest Czech style food and drink…

Although there are millions of people of Czech descent in the United States, Czech restaurants aren’t particularly common. We are not sure why, because the cuisine is some of the most satisfying and delicious you’ll ever find at a dinner table.

Pork, beef, dumplings, and home made desserts are key elements of a Czech style dinner. The meat is prepared in a variety of ways, from hearty stews and soups to baked or pan breaded. In several heritage communities across America, you’ll find a few gems, just waiting for you to stop by.

In no particular order, here is a list of five of our favorites:

Milan’s Restaurant: Brooklyn, New York

Milan’s doesn’t look like much from the outside, but once inside you are transported to central Europe. The comfortable and traditional decor melds well with the lovingly prepared meals.

You can also buy authentic packaged goods from Slovakia and the Czech Republic here, including bottled beer, soda, and grocery items.

Our favorites here? Cabbage soup with smoked meat, roast pork with sauerkraut and dumplings, all washed down with one of the four Czech beers on the menu.

Cafe Bohemia: Omaha, Nebraska

Just a mile south of the Old Market district in downtown Omaha is Cafe Bohemia. This cozy restaurant has been serving authentic cuisine since the 1920’s, at very reasonable prices. You won’t go home hungry, that’s for sure!

Cafe Bohemia is a great place to try swieckova, a sauerbraten style dish usually served with dumplings or potato pancakes. But if you’re not sure, don’t worry. The friendly, experienced waitresses will steer you in the right direction.

Klas Restaurant: Cicero, Illinois

The largest Czech restaurant in the United State, Klas has greeted diners since 1922. It is only open Thursdays through Sundays. The large interior room is decorated with original antiques and assorted treasures directly from the Czech Republic.

We like coming here for lunch. Lunches are served Bohemian style, with soup, salad bar, entree, two sides, and dessert. Cicero is a near west suburb of Chicago, about 20 minutes from downtown.

Moldau Restaurant: Brookfield, Illinois

A staple in the thriving west suburban Chicago Czech community, this is another comfort food gem. It is located on Ogden Avenue, about 10 minutes west of Klas Restaurant.

Moldau is a small, quaint place that does brisk business on Sundays. Come here for the roast duck and home made desserts.

Czech-Tex Restaurant: Snook, Texas

Like Chicago, south central Texas also has a large Czech heritage community. The little town of Snook, about ten miles from College Station, boasts Czech-Tex, kind of combination barbecue and old world place that dished up traditional dishes to your hearts content.

Every day, you will find the chicken and dumpling special on the menu. Pot roast, grilled pork chops, and smoked prime rib are other favorites.

Summary

Are you hungry yet? If so, head to one of these authentic Czech style restaurants for traditional central European style food in a warm and friendly atmosphere.

Top Ten Dinner Restaurants in New York City to Go With Friends

New York City offers you some of the best restaurants in the world. You get the priciest as well as the cheapest meals in the NYC. The restaurants in NYC remain open all the time were you can enjoy with your friends. You can stay out and relish your food late at night as having dinner early may sound strange, unless you have some other plan.

The Celebs keep visiting some of these best restaurants in NYC as these restaurants serve the finest cuisine and is the best hang out place. Some of such restaurants are:

Buddha Bar: From the moment you enter, you will be delighted. The help, the décor, the services and most significantly the food are excellent. It can be the best place to be with friends.

Gramercy Tavern: The Tavern can be the finest place to meander late at night. The awesome food, comfortable services and the great martinis can be the best restaurant to have dinner with friends. The mouthwatering pork with the implausible parsley sauce is the best cuisine served their.

Sapa: If your friend circle demands fun and noise, Sapa can be the best restaurant in New York City to visit. The dinning room is always crammed with fresh flowers. The steak frites offered by this restaurant is an unforgettable cuisine.

Lattanzi: This is a classy restaurant that serves food very similar to the home made stuff. It is always very crowded, so it’s advisable to book your table well in advance in order to avoid last minute hassle. The décor is awesome with high quality food.

Tao: It is an excellent restaurant for the people who love sea food. The drinks served are among the best and selected ones from all over the world. The desserts like giant cookie overflowing with milk chocolate mousses can be a real treat.

Few more restaurants like, Ruth Chris Steakhouse, Mr. K’s, Ruth Chris Steakhouse, Tavern on the Green and Rosa Mexicano are also very famous. They serve the best cuisine with a perfect atmosphere to relax and enjoy with friends.

New York is blessed with a lot of restaurants that have its own unique style to represent a classic décor and leaves you missing a word as you enjoy the food which is oh, so tasty!